APPETIZERS

  • VEGETABLE SAMOSA
    potato, green peas, mint chutney, mixed spices
    450.
  • SOFTSHELL CRAB PAKORA
    citrus mustard sauce, coriander mint sauce, tomato onion masala, mixed salad
    580.
  • OYSTER PAKORA
    oyster, tomato chutney
    580.
  • JHINGA PAKORA
    bay prawns, tomato chutney, mint chutney
    580.
  • VEGETABLE SAMOSA
    potato, green peas, mint chutney, mixed spices
    450.
  • SOFTSHELL CRAB PAKORA
    citrus mustard sauce, coriander mint sauce, tomato onion masala, mixed salad
    580.
  • OYSTER PAKORA
    oyster, tomato chutney
    580.

CHAATS

  • CHANDNI CHOWK CHAAT
    crushed vegetable samosa, yogurt, crunchy noodles, tamarind, mint chutney
    480.
  • DILLI PANI PURI
    crisp fried hollow puri, mashed potato, flavoured water
    450.
  • PAPDI CHAAT
    crispy cumin wafers, seasoned potatoes, crunchy noodles, yogurt, tamarind, mint chutney
    480.
  • RAJ KACHORI CHAAT
    crispy shell, potato masala, yogurt, tamarind, mint chutney
    480.
  • RAGDA PATTIES
    potato tikki, yogurt, tamarind, mint chutney
    480.

TRADITIONAL CLAY OVEN

  • BARRAH CHAAP
    lamb chops, yogurt, mint, mango chutney
    1180.
  • HARIYALI MURGH TIKKA
    chicken thigh, yogurt, spinach, coriander, mint, mixed spices
    720.
  • JHINGA SUNEHRI
    jumbo prawns, yogurt, tahini, chilli, mixed spices
    960.
  • KALMI TIKKA
    chicken breast, yogurt, garlic, ginger, mixed spices
    720
  • LAHURI KEBAB
    skewered minced lamb, mint, mixed spices
    820.
  • LELPURI ALOO
    mini potato, cottage cheese, mint chutney
    680.
  • MAKHMALI TIKKA
    chicken thigh, yogurt, cream, cheese, mixed spices
    720.
  • SAMUDRA MAHI
    white fish, yogurt, mustard oil, mixed spices
    780.
  • SALONI KHUMBH
    mushroom, cream cheese, mixed spices
    680.
  • SALMON ALI SHAAN
    salmon, yogurt, mustard oil, mixed spices
    780.
  • SAFFRON TIKKA
    chicken thigh, yogurt, saffron, mixed spices
    720.
  • PANEER JAITUNI
    cottage cheese, bell pepper, olives, mixed spices
    680.
  • MURGH NAWABI
    chicken thigh, yogurt, garlic, ginger, mixed spices
    920.

POULTRY & LAMB ENTREES

  • ADRAKI MURGH
    chicken thigh, tomato, yogurt, ginger, garam masala
    780.
  • BATAK LAJAWAB
    duck breast, yogurt, onion, cashew, mixed spices
    880.
  • GOSHT KORMA
    lamb, caramelized onion, yogurt, mixed spices
    820.
  • GOSHT SAGWALA
    lamb, spinach, mixed spices
    820.
  • GOSHT VINDALOO
    lamb, potato, mixed spices, chilli
    820.
  • KANDAHAR KEEMA PESHAWARI
    minced lamb, tomato, cashew, raisin, mixed spices
    820.
  • KASHMIRI ROGAN JOSH
    lamb, caramelized onion, tomato, mixed spices
    820.
  • MURGH MADRAS
    chicken thigh, bell pepper, carrot, tamarind, mixed spices
    780.
  • TAWA MURGH
    chicken thigh, bell pepper, tomato, onion, garam masala
    780.
  • SAHI NALLI GOSHT
    lamb shank, saffron, caramelized onion, tomato, mixed spices
    980.
  • SAFED RAJASTHANI GOSHT
    lamb, yogurt, onion, cashew, mixed spices
    820.
  • MURGH TIKKA MASALA
    chicken breast, onion, tomato masala, mixed spices
    780.
  • MURGH SAFFRON 46
    chicken thigh, saffron, cashew, mixed spices
    790.
  • MURGH PALAK MIRCHI
    chicken thigh, spinach, dry chillies, onion, tomato masala
    780.
  • MURGH MAKHANI
    chicken breast, tomato, cream, butter, mixed spices
    780.

SEAFOOD ENTREES

  • JHINGA MALABAR CURRY
    bay prawns, coconut cream, mustard
    820.
  • JHINGA MASALA
    bay prawns, onion, tomato, masala, mixed spices
    820.
  • JHINGA PANAJI
    bay prawns, coconut cream, curry leaves, mixed spices
    820.
  • KADAI JHINGA
    jumbo prawns, onion, tomato masala, bell pepper, mixed spices
    980.
  • KERALA FISH CURRY
    seasonal white fish, tamarind, mixed spices
    820.
  • SALONI SCALLOP
    scallop, saffron, almonds, cardamom
    890.
  • SALMON ZAMIN DOZ
    salmon, caramelized onions, cashew,almond, tahini, mixed spices
    880.
  • MALABAR HALIBUT CURRY
    halibut, coconut cream, onion, tomato masala, mixed spices
    880
  • LOBSTER SHAHI
    maine lobster, tomato, cream, mixed spices
    2280.

VEGETARIAN ENTREES

  • ALOO GOBI
    cauliflower, potato, mixed spices
    680.
  • AWADH MALAI KOFTA
    cottage cheese balls, mughlai spices
    690.
  • BAIGAN BHARTA
    charred eggplant, garlic, onion, mixed spices
    720.
  • CHANA PINDI
    chick peas, punjabi spices
    650.
  • DAL MAKHANI
    Indian black bean, tomato, cream, mixed spices
    650.
  • DUDHIA KHUMB
    mushroom, cream, kadai spices
    680.
  • TARKA DAL
    yellow lentils, ginger, garlic
    650.
  • SAG PANEER
    cottage cheese, spinach puree, cumin
    690.
  • PANEER MATAR MALAI
    cottage cheese, peas, cream, mixed spice
    720.
  • PANEER MAKHAN MASALA
    cottage cheese, butter, mixed spices
    720.
  • METHI PALAK
    fenugreek, spinach, mixed spices
    680.
  • JAIPURI BHINDI
    okra, kadai spices
    690.

SALADS

  • BEETROOT RAITA
    yogurt, beetroot, mustard seed, curry leaves, chaat masala
    360.
  • COCHIN SALAD
    lentils, seasonal vegetables, tamarind sauce
    420.
  • MASALA PRAWN SALAD
    tandoori prawn, mixed salad ,turmeric vinaigrette
    550.
  • VEGETABLE RAITA
    yogurt, tomato, cucumber, onion
    360.
  • MESCLUN SALAD
    seasonal salad greens, paneer
    450.
  • MASALA SCALLOP SALAD
    seared spiced scallop, mixed-salad, turmeric vinaigrette
    550.

BASMATI RICE

  • BASMATI RICE
    basmati rice, bay leaves, cardamom, mace
    190.
  • DUM GOSHT BIRYANI
    basmati rice, lamb, caramalized onions, mixed spices
    850.
  • DUM MURGH BIRYANI
    basmati rice, chicken, caramalized onions, mixed spices
    820.
  • JEERA RICE
    basmati rice, cumin
    220.
  • SEAFOOD BIRYANI
    basmati rice, salmon, prawns, squid
    880.
  • SAFFRON RICE
    basmati rice, saffron
    220.
  • KASHMIRI PULAO
    basmati rice, vegetables, nuts, coconut
    620.

INDIAN BREADS

  • BUTTER NAAN
    tandoor baked flour bread, butter
    150.
  • GARLIC NAAN
    tandoor baked flour bread, garlic butter
    160.
  • KEEMA NAAN
    flour bread, minced lamb, butter
    190.
  • LACHHADAR PARATHA
    whole wheat multi layered bread, butter
    180.
  • NAAN
    tandoor baked flour bread
    150.
  • TANDOORI ROTI
    baked whole wheat bread
    160.
  • STUFFED KULCHA
    layered bread, onion / paneer / potato
    190.
  • SAFFRON PARATHA
    saffron flavoured layered bread
    180.
  • ROOMALI ROTI
    thin layered flat bread
    180.