Appetizers
Fig Salad With Grapefruit Vinaigrette
Sabu Vada
Paneer Masala Crisp
+NT$290 Softshell Crab Pakora
Paring Wine: Selection Of Wines
Traditional Clay Oven & Chaat
Papdi Chaat
Tandoori Platter
( Kalmi Tikka / Samudra Mahi / Grilled Vegetable )
Entrées

selection of two

Murgh Madras
Kandahar Keema Peshawari
Malabar Halibut Curry
Vegetable Paneer Masala
RICE & BREAD
BASMATI RICE
NAAN
Saffron Paratha
Pairing Wine: Selection Of Wines
DESSERT
Autumn Crisp Berry Tart
Menu Price

NT$ 3,880+10%

Wine Pairing

NT$ 900+10%